Tag Archives: economic changes

Trending, Cuba, April 2013

Young/old, foreign/Cuban, gay/straight (and variations in between), black/white (and shades in between) – the crew gracing my living room lately is varied and invigorating. They’re a veritable cross section of Havana in evolution, the friends stopping by, sipping coffee, and smoking Criollos in my crib.

I’m indebted to them, my network of family and friends who help keep me dreaming and steady the ground beneath my feet so those dreams can be seeded, sown, and reaped into reality. This has always been a place of shifting sands and I marvel at the Cuban capacity to maintain balance and mirth in the face of it.

Even under normal circumstances, steady ground is as scarce around here as spare change in a junkie’s pocket. These days however, terra firma is still harder to locate as Havana lurches along its path of economic reform, testing the capitalistic waters about which there is much phobia. And with good reason: capitalism is inequitable at its core, which contradicts many principles and practices for which Cuba has long been admired.

Truth be told, it’s a bit scary these changes we’re experiencing, and not just for their tenor, but also their pace – glacial or breakneck, depending on your perspective. Regardless, all the transformations happening in this corner of the world (see note 1) mean it’s trickier than ever to maintain our balance as we crawl, walk, and run in the nascent Cuban rat race.

As a barometer of what’s afoot here in Havana, I thought I’d invite readers into my living room to eavesdrop on some recent conversations.

“I want to start my own company, but can’t” – This came from my friend Fidel (see note 2) who dreams of having his own software development firm. As a bright, young graduate of the UCI (Cuba’s IT university, churning out brilliant computer wonks for over a decade), he’s got the chops to do it, but contends he can’t. I should mention here that I’m in “can’t” recovery: by age 13 or so, I was using the word regularly until an adult I admired upbraided me about the weakness and defeat the word embodies. She was right, of course, even Obama proved that, so when Fidel says he can’t, I bristle and parry.

‘But that’s one of the permissible businesses under the economic reforms. The licensing is easy. Get a few friends together and make it happen,’ I tell him.

He almost snickered, detailing connectivity nightmares, difficulty in accessing the latest programs, lack of marketing and publicity tools, etc, etc. Valid points all, but my recovering ‘can’t persona’ kicked in.

‘I hear you, but you’re talking to someone who wants it all. I know that’s not possible, no one can have it all, but if I get just half…’ He looked at me as if to say: ‘that and a token will get me on the subway,’ as we used to say back in the day.

“Collateral damage from the Special Period” – This observation can be applied to much of Cuban reality today – breakups, emigration, encasing homes in iron bars – but I hardly expected it in reply to my question: ‘how did you get carpal tunnel?’ It was difficult to imagine how a family doctor could suffer from such a condition unless he was a computer solitaire addict or moonlighted as a guitar player (neither, in this case) and I would have never guessed it was somehow related to the dire economic times known as the Special Period in Time of Peace. Turns out he got carpal tunnel after so many years riding a bicycle between home, work, play, and errands – seems the hand brakes worked a number on his wrists for which he’s now being operated.

We laughed (because if you don’t, you’ll cry), and it was funny, in a tragic sort of way. Some categorize the Special Period as a heinous blip on the Cuban psyche, but that economic crash that befell the country when the Socialist Bloc fell is still deeply felt, and those that contend otherwise are either in denial or haven’t been paying attention. Meanwhile, my people are talking a lot about it lately.

Some of the conversation turns on Chavez’ death since the agreements with Venezuela and other ALBA member countries signed in the early naughts, were the first light at the end of the economic-strapped tunnel. Now, with Venezuelan presidential succession hanging in the balance, folks here fear a return to those dire times could be in the cards. In my estimation, Cubans are praying more for Maduro’s victory than during both Popes’ visits combined.

“Tía, what’s vaginoplasty?” – From the Special Period to (re)constructed vaginas: this is what we call in Cuba “hablando como los locos,” and my living room does see its share of crazy folks, I’ll admit. The question is: how exactly do you explain vaginoplasty to a 12-year old? When she’s Cuban, you stick to the science. And when she asks why someone would need it, you stick to accidents and physical deformities, leaving the transsexual conversation for a later date.

I mention this living room chatter because what was most interesting to me what that the topic was broached twice, by different people, in the span of a few days. What are the odds? Pretty good, I guess, here in Havana anyway.

“Don’t tell me he’s a metrosexual!” – In case you haven’t been here in a while, this is the latest fad (and I do hope it’s a fad because unlike transsexuals, metrosexuals actually choose this state of being) among young Cuban guys. If you’re unfamiliar with the term, it’s essentially an androgynous look adopted by urban males to what advantage I’m not sure. And these aren’t men who have sex with men in large part, but het boys adopting a super meticulously primped style that requires shaving/waxing/lasering their entire bodies to a hairless sheen, including their eyebrows. Just the maintenance required chafes (really – isn’t there something better you could be doing with your time and money?) and I personally find it a real turnoff.

So when a swarthy friend admitted his 18-year old son was a metrosexual, I offered my condolences. We both chalked it up to “youth today,” that tired refrain of all older generations everywhere, but I find it intriguing that in such a macho society, this particular global trend should catch on. Is it a statement against the patriarchal construct? I’d like to think so, but what if young women did the same and started going all KD Lang androgynous? Would parents have the same “they’ll grow out of it/youth today” attitude? I’m not so sure. If you have any insight on metrosexuality in Cuba or general, bring it on.

(And you thought this post was going to be all about Yoani and Bey-Jay.)

Notes

1. Periodically (like now) I hasten to remind readers that when I say “this corner of the world,” I’m referring to Havana only. I don’t get out of the city nearly often enough to have a bead on what’s going on in the rest of the country. And Havana is a world unto itself. I think it’s dangerous to generalize or draw conclusions about Cuba as a whole from what’s happening and being said in the capital.

2. Like all names at Here is Havana, this is not his real name. In this case, however, it’s close.

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Apretando Mi Corazón: Cuban Emigration

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All my friends are talkin’ about leavin’, about leavin’

So goes the little pop ditty in heavy rotation on one of the satellite radio stations I favor. I’d bet my life Cuba never crossed the songwriter’s mind, but it so easily could have been written by my friend Alma, my prima Anabel, or my colleague Jorge.

Or me.

The song is entitled Ghosts and we’re surrounded by them here as certainly as the water which hems us in, as omnipresent and nebulous as the bureaucracy that hobbles Cuban greatness.

Can you hear me sighing? Crying? Thankfully not, but somewhere out there, not too far from where you read and where I write, there’s a Cuban pining for the friends that have left or for those they’ve left behind.

Or not.

Emigration is a little like death: everyone has their own way of grieving and no one has the right to judge – least of all me with the relative freedom of movement I enjoy. Some people block out departed loved ones as soon as that exit permit is stamped or the fast boat slips silently from shore. Until they’re due back for a visit, in which case copious gifts are expected. And they always do. Return, because the pull of this patria is too strong to resist indefinitely and bear gifts because the guilt – self-imposed and otherwise – of leaving is heavy. Besides, what better way to prove the grass is indeed greener than to come loaded with loot? (see note 1)

Where will her roots grow? Photo by Caitlin Gorry.

What it amounts to is ‘out of sight, out of mind.’ It’s a wholly common coping mechanism here, in fact. Or rather than a way to cope, it’s simply part of the cultural sofrito. After all, many a liaison – and even marriages – (mal)function due to ‘out of sight out of mind,’ and the related ‘what you don’t know won’t hurt you.’ Until you do, but that’s another story.

Some Cubans, meanwhile, go to the other extreme: they pine and fret and share each morsel of news with every person they meet. Iraida got her driver’s license; Alain saw his first St Patrick’s Day parade; Yoselvis likes Burger King, McDonald’s not so much. This is my approach for keeping close everyone I left behind in my own émigré drama. Willingly taking leave of a lifetime of friendships – most Cubans don’t realize we share this in common.

Emigration is a knotty business, muddled by politics vs. agency, needs vs. desires, illusions and disenchantment, resignation, empowerment, circumstance and happenstance. And I’ve faced a lot of loss and separation on this end. Many of my Cuban friends and family – relationships I’ve fed and nurtured over the past 10 years with all the creativity and passion my heart allows – are leaving. Invariably, I’m tipped off when they suddenly start speaking English and going to every doctor they can, even the dentist.

The details of leaving vary, but the reasons rarely do. Frustrated and fed up, my friends want meaningful work at a dignified salary; yearn to improve their families’ station; and itch to experience something beyond their block, barrio, or province. A leave-taker myself, and with what I know beyond this city, island, and hemisphere, our emigration conversations have been in-depth and interesting.

My 20-something friends ache for independence – from mom and the state – though many are clearly unprepared for the reality fleeing the nest and flying solo imply. My 40-something friends, meanwhile, are tired. Tired of only having water un día sí, un día no; tired of waiting on the bus, permissions, and promises that may never materialize; tired of hunger and boredom and heat without respite, tired of the shortages and struggle and slogans – the endless luchita that erodes the will to go on blackout by blackout.

Just today, after a rash of events that included death of the family dog, a trip to the pediatric hospital and stint at the police station (neither resulting in prolonged care or detention por suerte), a friend reached the end of her rope: “I’m a revolutionary, but there are limits to what a person can take. I can’t take any more. I’m ready to get on any lancha or plane to get me out of here.”

I relate to both groups: fiercely independent, I began working at 13 and left home four years later, so I get my young friends’ anti-dependence stance. What trips me up and out, though, is how they replicate the precise behavior they condemn: they don’t participate in any community endeavors like the block association, because they say the block association doesn’t get anything done. In turn, the association blames ineffectual municipal authorities, who blame overworked and gridlocked provincial authorities and on and on goes the blame game up the hierarchy in a cycle of non-action.

I ask if a renovation or re-thinking of these mechanisms is possible (obviously it’s desirable), but they give me ten reasons why it isn’t practical. When I suggest that they volunteer or campaign for those positions in local government where they might affect change, I get the same response. It’s a vicious cycle and self-fulfilling prophecy a la vez: things won’t get better because the people charged with improvements are ineffective and/or shackled so why even deign to try to fix what’s broken or work towards positive change? So they cross their arms and give in to the inertia – while eating grandma’s home cooking with provisions provided by her and the state, in clothes washed by mom, after which they shower in a bathroom they’ve probably never scrubbed themselves. They are resigned, leisurely.

Out of sight, out of mind? Photo by Conner Gorry.

I know that sounds harsh and as if I’ve written them off. But I feel for this generation. They did get the fuzzy end of the revolutionary lollipop after all. They were born into the hardship of the Special Period, just missing the halcyon Eastern Bloc boom, when you could take your honey out for dinner and dancing on the average salary. The emotional, exuberant revolutionary hey day when the entire country put their backs and minds into creating a more just, equitable society was also before their time. To boot, their lives were proscribed by all kinds of dubious innovations like ‘emerging teachers’, the camello, and reggaetón (see note 2).

But there have been positive changes in their lifetimes, too, and when I ask them about the relaxation of restrictions on private property and enterprise or the very public push for full integration of LGBT Cubans into society for instance, they say ‘too little, too late’ or cite non-causal factors for such strides. Many didn’t participate in the national debates that generated these changes, nor have they read or heard Raul’s speeches specifically dealing with these issues – and even thornier ones like travel and the meager salary problem.

When I point out that not all change is good and ask if they’re prepared to take the good with the bad, they say yes – reflexively. Change for the sake of change is their position. And it leaves me wondering what they believe in; I’m coming to think that even if they know, they aren’t prepared to fight for it.

On the whole, my 40-something friends are nostalgic for the late 80s and agree much has changed since then – for good and not so. Back then, you couldn’t even dream of procuring an exit permit to travel abroad (a restriction the majority believes should be lifted, though this involves complexities not everyone is willing or able to recognize). And they praise recent changes, though often such praise isn’t forthcoming without prompting. It makes their resignation doubly troubling – they have the historical context of how great this country was and the maturity to take the longer view (see note 3) but still they want out. When I ask these friends what they would change, they mention freedom to travel (something my own country doesn’t extend its own citizens – another thing we share in common) and less bureaucracy. Some say they want Liberty, capital L.

Mercurial, that liberty thing. Do they realize tyranny comes in many flavors? And that consumer capitalism, powered by its ‘save yourself if you can’ underpinnings, is among the most bitter?  And if you can’t save yourself? Tough luck.

For many, the choice is reduced to resignation or emigration. Neither of which will deliver the liberty or change they so desire, I’m afraid. To be clear: I wholeheartedly support my friends working towards leaving; after all, I did it myself, I left my country and I can leave this one too when I want to. But I miss them something awful once they’re gone.

To the resigned, I say – if you’re going to stick around, stick up for what you believe in. A better Cuba.

Notes

1. OK, so maybe that’s a little crass. Cubans know better than anyone how hard life is here and generally have a genuine desire to help out those back home. Still, doubt creeps in when I learn about the rent-a-bling businesses in southern Florida which lease chunky gold-plated watches, chains thick enough to moor a boat, and rings for every finger to Cubans returning to the island. These doubts are reinforced when I turn sad watching family ruptures at the airport and friends say: ‘that’s all a show, muchacha. Take it with a grain of salt.’

2. This program trained massive amounts of teachers in the minimum amount of time. The idea was to improve the teacher to student ratio, which took a nosedive as older, more experienced teachers retired – often to offer private, complimentary classes to those students who could afford them. More often than not, these emerging teachers weren’t much older than their charges and depended on videotapes and other teaching aides to compensate for their lack of experience. By all accounts, it wasn’t a good approach. Camellos were double-humped hulks pulled by big rig cabs that held over 300 passengers when packed. You still see them in the provinces, but they’ve been phased out in Havana. If you don’t know what reggaetón is, I envy you.

3. Difficulty in taking the long view is not just limited to Cuban youth, I’ve found.

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In the Mix: Café Cubano

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Alicia Alonso. Santería offerings. Sunday supper. There are some people and things you just don’t mess with in Cuba. This includes coffee. More than a simple stimulant or mere morning habit, coffee here is history, tradition, and ritual rolled into one.

All manner of human affairs are conducted over teeny cups of the black, sweet elixir: friendships are forged, pacts made, and lovers wooed (or booted or double crossed) while sipping the stereotypically strong brew. Indeed, every proper visita to a neighbor or friend’s begins with coffee and even meetings – from the most ad hoc to high level ministerial pow wows – include café. No matter how powerful or poor, behind schedule or the eight ball, in Cuba, coffee is an ice breaker and friend maker. As iconic as rum, as ubiquitous as cigars.

But as I’ve said before, changes are afoot. Whereas any move by Cuba in the past 50-plus years had to be analyzed through a kaleidoscopic prism of political cause and effect, changes today are undertaken and evaluated according to economic cost and benefit (see note 1). The recent announcement of the resurrection of café mezclado is an illustrative example of this ‘new normal.’ And it’s got Cuba’s collective panties in a twist.

On May 3, it was announced that coffee distributed to all Cubans on the ration card would once again be “blended.” This is an old concept known to poor java junkies the world over: by mixing ground coffee with something else (e.g. chicory), you stretch your resources and enjoy more, albeit weaker, coffee. Cuban campesinos have long had a tradition of blending coffee with chícharo (see note 2) and the state adopted this approach throughout all these lean economic years.

There was the euphoric, dare-to-dream moment during Chavez’ halcyon days when oil money flowed throughout the Global South and Cuba was able to upgrade from café mezclado to café puro. This meant that 11 million Cubans were receiving near-free, pure coffee via state-provided rations guaranteed to all citizens (see note 3).

But reality is upon us anew and our cupboards once again harbor coffee blended with chícharo. But this time is different. Tolerance for ‘suck it up just a little longer’ is ebbing and indeed may be at an all time low (except among those reaping the rewards of the new economic regulations, of course). This is compounded by the fact that Fidel isn’t at the helm, which has had various ripple effects – not monolithically good or bad, not all visible – which are felt acutely when it comes to morale boosting during such ‘suck it up’ special periods.

Then there’s the blend itself.

Pre-petrol dollars gracias a Chavez, the blend distributed on the ration card (see note 4) was 40% coffee and 60% chícharo. It had a particular, not bad flavor and I enjoyed plenty of it with my little old lady cabal. Today’s blend, however, splits the difference right down the middle – 50% coffee and 50% chícharo.

More coffee, less chícharo. An improvement one would think.

But this is Cuba, where digging deeper, reading between the lines, and parsing the details are essential for truth finding. And so it is with café mezclado. Whereas the old 40/60 blend contained less actual coffee, it was superior Arabica, recognized worldwide as the best tasting, today’s mix uses hardier and more caffeinated but less toothsome, Robusta. And therein lies the rub.

“It’s bitter, acidic and muy fuerte.”

“If you ask me there’s more than 50% chícharo in there.”

This is what folks around here are saying about the new blend. And even as analysts and quality-control specialists go on TV to explain in excruciating detail the cost, taste, and agronomic differences between Robusta and Arabica, people remain skeptical and critical.

And scared. Fear isn’t a trait I typically associate with Cubans, who are amongst the most courageous people you’ll ever meet. However, this café mezclado is rocking our world and not just for its shitty flavor, but rather something much more sinister: the blend makes coffee pots blow up.

According to those aforementioned analysts and quality-control gurus, instances of exploding cafeteras (the stovetop espresso pots used by 99% of us) have been documented. The new blend is to blame. They assure us that all should be fine if we follow the brewing instructions on the package – necessary no doubt, thanks to the coffee bombs created by café mezclado. I mean: what Cuban needs a lesson in how to brew coffee?!

So we suck it up, follow the instructions on the package, and trust Them when They say the blending strategy will be evaluated and tweaked over time – dependent on economic feasibility, of course. I wouldn’t be surprised if a few more episodes of exploding cafeteras and a limp economy conspire to strike coffee from the ration card altogether.

Buckle up babies: it’s gonna be a bumpy ride.

Notes

1. The complete absence of political discourse/orientation in the new and revolutionary lineamientos is of great concern and wide comment on this side of the Straits. The other issue which people are anxious about – and the single most debated point in the lineamientos – is the eventual reduction or elimination of rations. Stay tuned.

2. The international press – which jumped on this story like an old Italian on a lithe mulatta – translates chícharo as pea. While you may be thinking ‘sugar snap’ or Jolly Green Giant style, this is the dried legume and looks more like a small garbanzo.

3. Currently the coffee ration is 115 grams and costs 15 cents. The other change is that Cubans aged 0-6 no longer receive this ration.

4. In hard currency stores you can buy 100% pure café cubano, whole bean or ground. The most popular brands are Cubita or (in my opinion), superior Serrano. This is the coffee served in bars and restaurants, hotels and clubs and what the overwhelming majority of visitors are drinking. Only in someone’s home (not a casa particular – there’s a world of difference) or in a private peso cubano cafeteria are you likely to get a taste of café mezclado.

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